WHAT I ATE IN ONE YEAR : (AND RELATED THOUGHTS)

THE INSTANT SUNDAY TIMES BESTSELLER - DISCOVER THE MOUTHWATERING FOLLOW-UP TO HIS BESTSELLING MEMOIR, TASTESharing food is one of the purest human actsFood has always been an integral part of Stanley Tuccis life: from stracciatella soup served in the shadow of the Pantheon, to marinara sauce cooked between rehearsals and costume fittings, to home-made pizza eaten with his children before bedtime. In What I Ate in One Year, Tucci records twelve months of eating, in restaurants, kitchens, film sets, press junkets, at home and abroad, with friends, with family, with strangers, and occasionally just by himself. ___________________________________________________________A hugely entertaining glimpse into a well-lived life full of fun, food, family, travel, work, passions and love. I adored every page Dolly AldertonThis is a man who knows both how to eat and how to live GuardianEveryone wants to spend a day and share a meal with Stanley Tucci and this is the perfect way to do it A true joy Ina GartenTuccis wit is dry as a martini; his observations as sharp as lemon tart Elizabeth DayStanley Tucci, Prime Time Emmy Winner 2023 and Sunday Times bestseller, March 2023